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Trek'N Eat

Trek'N Eat Potato Stew with Fried Onions

Trek'N Eat Potato Stew with Fried Onions


Freeze-dried meal

If you are longing for a hearty vegetarian meal, this Potato Stew with Fried Onions is a must in your pack or bag. Crisp roasted onions are what give this dish its special pizzazz. Potatoes and soya ensure that not only are tastebuds satisfied but your hunger is satiated too. When it's time for a hearty and substantial entree, this Potato Stew with Fried Onions is your ideal companion on any outdoor adventure.

Preparation:

Fill the sachet up to the maximum filling line (490 ml) with boiling water and stir well. Close the bag and leave it to steep for 8 minutes. Ready quantity approx. 640 grams.

This product should be taken as part of a varied and balanced diet and in conjunction with a healthy lifestyle. Packed in controlled atmosphere. Store in a cool, dry place.
Specific features: Allergens: contains gluten, lactose, milk, celery, soy

Fact Sheet of Trek'N Eat Potato Stew with Fried Onions

Product Name: Trek'N Eat Potato Stew with Fried Onions
Manufacturer: Trek'N Eat
Item Code: TNE270567
Organic: No
activity: Outdoor, Nutrition
food type: Carbohydrates, Protein
food properties: Vegetarian, Nut free
taste: Salty/Spicy
meals: Main meal
content: 150g
Model year: 2023
Collection: Full year
weight: 150g
Manufacturer page: http://www.trekneat.com/

Food Information for "Trek'N Eat Potato Stew with Fried Onions"

List of Ingredients: 24% potatoes, 24% roasted onions (76% onions, rapeseed oil, palm oil, wheat flour, table salt), 20% textured soy protein concentrate, palm oil, table salt, modified starch, glucose syrup, yeast extract, maltodextrin, sweet corn, carrots, thickening agent: guar gum; flavouring (with wheat, celery), caramel, spices, milk protein, lactose, acidifying agent: citric acid; yeast extract, sugar, soy sauce (soy beans, table salt, spirit vinegar), colouring turmeric extract

Allergens: contains gluten, lactose, milk, celery, soy
Nutritional Information: Average nutritional values per 100 g dried product:
calorific value in kJ / kcal: 1865 / 445
fat: 23,0 g
- of which saturated fatty acid: 11,0 g
carbohydrates: 37,0 g
- of which sugar: 2,9 g
dietary fibre: 8,8 g
protein: 19,0 g
salt: 4,6 g