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Trek'N Eat Mexican-Style Quinoa - Outdoor Meal - 140g

Trek'N Eat Mexican-Style Quinoa - Outdoor Meal - 140g


Freeze-dried meal

Six thousand years ago, the early civilizations of the Andes knew the value of quinoa: the sustaining, protein-rich grain is known to this day as "Inca gold". The Mexican-style Quinoa is packed with vegetables to provide perfect nutrition for modern-day adventurers. The spicy dish is vegan, gluten and lactose-free and free from artificial colors, preservatives and flavor enhancers. A hint of cilantro underscores the delicate flavors typical of Central American dishes.

Preparation:

Fill the bag up to the maximum filling line (320 ml) with boiling water and stir well. Close the bag and leave it to steep for 8 minutes. Ready quantity approx. 460 grams.

This product should be taken as part of a varied and balanced diet and in conjunction with a healthy lifestyle. Packed in controlled atmosphere. Store in a cool, dry place.
Specific features: Allergens: Celery

Fact Sheet of Trek'N Eat Mexican-Style Quinoa - Outdoor Meal - 140g

Product Name: Trek'N Eat Mexican-Style Quinoa - Outdoor Meal - 140g
Manufacturer: Trek'N Eat
Item Code: TNE314317
Organic: No
activity: Outdoor, Nutrition
food type: Carbohydrates
food properties: Vegan, Vegetarian, Lactose-free, Gluten-free, Nut free
taste: Salty/Spicy
meals: Main meal
content: 140g
Model year: 2024
Collection: Full year
weight: 140g
Manufacturer page: http://www.trekneat.com/

Food Information for "Trek'N Eat Mexican-Style Quinoa - Outdoor Meal - 140g"

List of Ingredients: 44% quinoa, 28% vegetables in varying proportions (potatoes, kidney beans, tomatoes, peppers, sweet corn, celery, scallions), palm oil, table salt, sugar, condiment, spices, yeast extract, acidity regulator: tri-sodium citrate; coriander

Allergens: Celery
Nutritional Information: Average nutritional values per 100 g dried product:
calorific value in kJ / kcal: 1778 / 426
fat: 21,0 g
- of which saturated fatty acid: 13,0 g
carbohydrates: 45,0 g
- of which sugar: 6,9 g
fibre: 7,7 g
protein: 11,0 g
salt: 4,6 g